Check out the recipe HERE if you haven't seen it yet.
I halved the recipe and it made 6 x 1 Cup servings. 1 serving for tonight's dinner and 5 more went into the freezer.
YUM!
Weigh-Ins are on MONDAYS - Updated July 3, 2017
Surgery Date: October 20, 2009:
Saturday, January 22, 2011
Yummy Soup! Thanks Amy!
Thanks to Amy over at "Once Upon a Time in the Land of Cheese and Sunkist", I cooked up a batch of her yummy Creamy Chicken Divan Soup.
Check out the recipe HERE if you haven't seen it yet.
I halved the recipe and it made 6 x 1 Cup servings. 1 serving for tonight's dinner and 5 more went into the freezer.
YUM!
Check out the recipe HERE if you haven't seen it yet.
I halved the recipe and it made 6 x 1 Cup servings. 1 serving for tonight's dinner and 5 more went into the freezer.
YUM!
Subscribe to:
Post Comments (Atom)
That recipe looks so good. I copied it and plan to try it very soon. ty
ReplyDeleteIs that the calorie count you wrote above the date? That 200 number? If so, great idea. I used to do that with "points" when I did WW. And those containers are just the right size, they are hard to find--for me anyway. I finally just bought the glass pyrex ones...
ReplyDeleteYummy! Is that 200 CAL/ 21 Grams of protein?
ReplyDeleteYes, 200 cal and 21 protein, but I subbed low fat cream cheese and low fat shredded cheese and only had 9 oz of chicken on hand. Still yummy tho!
ReplyDeleteLooks so good and can't wait to try it..chicken divan is my fave home cooked meal!
ReplyDeleteI have a batch cooking up on the stove! I can't wait. I'm also trying out some baked delicata squash "fries" from another blogger.
ReplyDeleteThanks for the link to Amy's post. I think I'll make a batch of this later this week. It sounds delish!!!
ReplyDeleteMan...I need to make it again. It was so yummy! Did you eat it yet? You likey? When I posted on the blog someone mentioned they thought it would be high in calorie bc of the cream cheese but when you get so many servings out of it, its not bad!
ReplyDelete