Now that I have tons of opportunities to enjoy lots of delicious vegetarian foods each and every day at work, I have a new game that I play called:
"Let's make this vegetarian food non-vegetarian"
Sometimes, this game is also called:
"Let's make this VEGAN food, not-so-vegan"
Why do I play this game?
Because I am always looking for ways to increase the protein in my food choices.
And for me, protein usually means: add MEAT
Here's my latest creation which I shall call:
Chicken Chili Combo
- 1/3 of a can of Amy's Kitchen Organic Chili - Medium Black Bean (134 grams)
- 1/4 of a container of 7.1 oz container of Fage 2% Total Yogurt
- Chicken breast cooked and chopped (I had 1.75 oz in the fridge handy)
- Chopped green onions
Microwave the chicken and the chili for about 1 to 1.5 mins. Cover it or it splatters inside the microwave. Good fun!
Spoon the yogurt on top. (tastes like sour cream)
Sprinkle the onions on top.
Can you handle how complicated this recipe is?